Chinese Food
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Three Jin Dynasty
It's a famous Shanxi classic dish. It's commonly known as fried meat . Whether it's a homely banquet or a luxurious feast, it's the role of the finale. It's said that Shanxi's good place - Jinshan and Jinmei fried meat ~ -
Braised sea bass
Today is the father's and husband's day. I wish all fathers good health and all the best. Every year I have more than -
Shrimp in oil
It's taught by my father. It keeps my father's taste.
Hand shredded eggplant
In summer, this roasted eggplant is most suitable for you who don't like eating or cooking. It's delicious and simple.
Fried egg with leek
My father's favorite dish. Leek is very nutritious. On father's day, I cook for my father. My father works hard. -
Fried beef with cold melon in black bean sauce
It's a dish suitable for summer. It's fresh and easy to remove fire. It's made of the first-class strong fragrant peanut oil. The beef is tender, smooth and fragrant. It's full of black bean. The taste is very good. -
Fried shrimps
On a whim
Stir fried pork with green soybean
Green beans are rich in unsaturated fatty acids and soybean phospholipids. They can keep the blood vessels elastic, strengthen the brain and prevent the formation of fatty liver. Green soybean has the functions of nourishing the liver, nourishin... ...
Stir fried shredded pork
Stir fried shredded rice can change a lot. I use asparagus, water bamboo and carrot. Asparagus, one of the ten famous dishes in the world, is native to the eastern Mediterranean and Asia Minor. Its tender stem is rich in protein, vitamins, miner... ...
Greedy bullfrog
Bullfrogs are tender and nutritious. When eating in restaurants, many people like to order bullfrogs. Although bullfrogs are delicious, few people make bullfrogs at home. It's difficult to make the taste of a restaurant because of the problem of... ...
A bowl of noodles with scallion oil
Jiangnan and yangchunmian are the best pasta. The smell of scallion oil is fragrant. Even dried shrimps need to be simmered and cooked slowly. How can a bowl of them be loved by everyone. Portion - two
Grilled chicken wings with crispy cinnamon
Children can't resist the temptation of chicken wings. Chicken wings contain niacin which is very helpful for children's physical development. Roasted chicken wings made by micro steaming oven. The outer shell is extra crispy. The juice inside t... ...
It's really sweet. Honey, garlic, fork and pork
Barbecued pork and barbecued pork ribs are all delicious food that our family can't stop eating. Especially barbecued pork is my baby's favorite. A few days ago, I went to metro, bought a bottle of Li Jinji barbecue sauce, combined with a variet... ...
Braised bamboo shoots with five flowers
Braised pork and bamboo shoots. Pork can not be eaten. But spring shoots are the cream of this dish. Rice, noodles, pancakes and steamed bread can be eaten with this dish. It's a staple killer.
Braised potato with ribs
Oneday. The old cat sent the express. He saw Mr. Ji eating. The old cat was drooling. What kind of dish is it. This is the stewed potato with ribs. Mr. Ji is from Shanxi Province. He likes potatoes most. He has a variety of potato tastes. So whe... ...
Boiled meat slices
For the first time, I ate boiled pork slices. I also made a big trouble. I thought it was very light when I saw the word boiled. As a result, a large plate of red soup was served and the boss was asked if it was the wrong dish. Later, I learned ... ...
Mushroom in cold sauce
It's hot. I don't want to go to the kitchen. I want to eat some quick, crisp salad. It's very refreshing. It's very refreshing. It's also a simple process. Super Kwai Kwai's cold dish. -
Braised pork with dried vegetables
All of a sudden, I'm greedy for braised pork. But the braised pork outside is too greasy. Actually, the pork comes with its own oil and water. Today, let's learn this kind of braised pork without oil.
Fushun lotus
This is a salt dish from Fushun District of Zigong. It tastes thick, fragrant, spicy and exciting. It's skillful use of chili, ginger and Douchi. It's easy to fry, stir fry, stir fry and cook. The appetite is poor from Bashi to summer. Stir fry ... ...
Cold spicy beef
Every time I come to my family to have a reunion with my friends, or I don't want to cook in the hot weather, I will mix a spicy beef at home. It's hot and sour. I can also add some dishes I like. It's simple and delicious. -
